tag:blogger.com,1999:blog-5382571416341492754.post4136429833936614126..comments2024-03-20T15:59:17.245-04:00Comments on Blogface.org: Via Airport Wireless (Not the Apple Kind)Nelshttp://www.blogger.com/profile/07085287093689227850noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5382571416341492754.post-1279051983451397432007-04-09T15:06:03.000-04:002007-04-09T15:06:03.000-04:00I also neglected to point out that last time I ate...I also neglected to point out that last time I ate at PIT airport Qdoba I threw up 9 times in a german toiletlambdacalculusnoreply@blogger.comtag:blogger.com,1999:blog-5382571416341492754.post-22150694969700057972007-04-09T14:49:53.000-04:002007-04-09T14:49:53.000-04:00I agree with Tom. Their habanero is actually has s...I agree with Tom. Their habanero is actually has some heat. That being said, I usually just get the red sauce and grab a bottle of the Cholulla and dump some on every few bites. I also prefer a salsa roja with a thick pasty consistency, which I'm not sure exists in Pittsburgh.extensionalitynoreply@blogger.comtag:blogger.com,1999:blog-5382571416341492754.post-22034743471187011952007-04-09T14:44:23.000-04:002007-04-09T14:44:23.000-04:00I am with you. If only there were some kind of mor...I am with you. If only there were some kind of <a href="http://en.wikipedia.org/wiki/Scoville_scale" rel="nofollow">more or less scientific way of measuring spiciness</a>...<br />I do think their habañero sauce is acceptably tasty, though, so I am happy eating there if I order by calling it "habañero," not quote-unquote "extra hot."lambdacalculusnoreply@blogger.com